Teriyaki Steak Lettuce Wraps w/ Pineapple Salsa

Tuesday, January 24, 2012

This is one of my favorite weekday recipes because it tastes like you're treating yourself to something not-so-healthy but in reality, you're behaving like a perfect angel. It also combines two of my absolute favorite flavor combinations -- sweet & salty.


What you'll need:
2 premium top sirloin cuts, approximately 9 oz., cut into strips
Kikoman Teriyaki Sauce (my personal favorite)
Garlic sesame seeds
1 ripe pineapple
1 large red bell pepper
1 bunch fresh cilantro
7-8 green onions OR 1 small red onion
1/4 lime
1 head Iceberg or Bibb lettuce


Directions:
Marinate steak in teriyaki sauce for at least 30 minutes. The longer you let it marinate, though, the better. Broil for 8-10 minutes, flipping half way through.


Chop pineapple, pepper and onions into bite-size pieces and add to large bowl. Chop cilantro and add to mixture. Squeeze fresh lime juice and season with salt and pepper to taste. Rinse and dry lettuce.




Baste cooked steak with extra teriyaki and sprinkle with garlic sesame seeds. Build lettuce wraps by using one large leaf as base of wrap.


google images

There are approximately 400 calories in two large lettuce wraps per serving. This recipe makes two servings. 

Hope you enjoy!
xoxo,
L
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10 comments:

  1. By Sara RomeroJanuary 24, 2012 at 12:30 PM

    Omg I LOVE lettuce wraps. Have you ever had the ones at PF Changs?! Honestly my favorite food. This looks really similar but with a twist, I am so excited. Will try it out.

    xoxo
    FAKE EMPIRE
    www.shopfake.com

    ReplyDelete
  2. DaleJanuary 24, 2012 at 12:31 PM

    Yum! I see why you make these weekly. They look really delicious and their low cal too, perfect amount for dinner or lunch. Thanks for sharing.

    xoDale
    http://www.savvyspice.net/

    ReplyDelete
  3. Clara TurbayJanuary 24, 2012 at 6:24 PM

    yummie!

    ReplyDelete
  4. Britt+WhitJanuary 25, 2012 at 12:48 AM

    Oooh such a fun twist to add the fruit! and such a pretty presentation!

    love from San Francisco,
    Britt+Whit

    ReplyDelete
  5. love JoiceJanuary 25, 2012 at 2:30 AM

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  6. ElenaJanuary 25, 2012 at 5:28 AM

    Mmm like it :)

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  7. montes Y millsFebruary 1, 2012 at 12:29 PM

    I love Lettuce wraps!!!
    thank you for this!!

    montes Y mills

    ReplyDelete
  8. cityFebruary 23, 2012 at 8:33 PM

    nice opinion.. thanks for sharing....

    ReplyDelete
  9. Republik HijabMarch 27, 2014 at 10:46 PM

    Yummy! Thank you soo much for sharing this recipe!

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